Description:

EARTHFOOD’S Kashmiri red chilli powder is derived from carefully chosen chemical-free, pungent-low, colour-rich red chillies. Fresh red chillies are first sun-dried till they are crisp followed by a grounding process that turns them into a fine powder that retains all vital nutrients, deep red colour and its mild pungent flavour. The powder is then packaged in air-tight and eco-friendly containers that find their way right to your kitchen, read to spice up your food. 

Benefits:

• Helps burn body fats 
• Increases body metabolism  
• Strengthens body immunity
• Rich source of Vitamin A
• Anti-inflammatory properties that help decrease swelling of joints